INDICATIONS:
For the control and treatment of gastro-intestinal
infections caused by Escherichia coli, Salmonella
sp., Shigella sp., Klebsiella sp., and Pseudomonas
sp.
DOSAGE AND ADMINISTRATION:
- Poultry:
75,000 IU per kg body weight (equiv. to 1ml Colisol
per 4 liters of drinking water), once daily for 3 days. - Calves and lambs:
50,000 IU per kg body weight (equiv. to 1ml Colisol
per 40 kg body weight), twice daily for 3- 4 days.
WITHDRAWAL TIME:
Meat: 2 days
Eggs: Nil
PACKING:
1 liter